Cherry Tomato Salad with Mint & Champagne Vinegar  

Serves 4 as a side dish

1 pint mixed cherry tomatoes, halved horizontally
12 broad leaves of fresh mint, finely sliced
1 small shallot (or 1/2 small red onion), minced
3T champagne vinegar (or use champagne or sparkling wine!)
3T extra virgin olive oil
Sea salt and cracked black pepper to taste

Combine all ingredients and season to taste. Let stand 20 minutes before serving.


View more recipes using tomatoes here.